Variety Description
Bottle Squash Bottiglia is a traditional bottle-shaped squash variety. It is well known for its elongated fruits and mild flavour. The plant grows vigorously and develops long vines early in the season. As a result, it provides reliable yields and uniform fruit development.
The fruits of it are light green to pale in colour when harvested young. In addition, the flesh remains white, tender and mild in taste. For this reason, the variety is widely used in cooking.
Growing Requirements
It grows best in warm climates and fertile, well-drained soils. Full sun exposure supports strong plant growth and proper fruit formation.
Moreover, regular irrigation is essential throughout the growing season. Especially during active fruit growth, adequate moisture improves texture and quality. In addition, balanced fertilization enhances plant vigour.
Sowing and Cultivation
Growers sow Bottle Squash Bottiglia in spring once soil temperatures rise above 15°C. Sowing can take place directly in the field or in seed trays for transplanting.
The plants establish quickly and grow vigorously. As a result, harvest can begin early, when fruits are still young and tender.
Fruit Characteristics
The fruits of it are elongated and smooth. They have a thin rind when harvested young.
The flesh remains white, soft and pleasant in flavour. Therefore, Bottle Squash Bottiglia is ideal for cooking, stuffing and traditional dishes.
Advantages
It offers good productivity and easy cultivation. At the same time, it provides tender fruits with wide culinary use. For these reasons, Bottle Squash Bottiglia is suitable for both home gardens and commercial production.
See also : Pumpkin ‘Atlantic Giant ‘
