Variety Description
The Carosello ‘Klosoudi’ is a traditional Greek variety known for its long, slender and slightly curved fruits. The skin is thin, while the flesh is crisp, juicy and refreshing. Moreover, the fruits remain tender and free of bitterness, even when harvested at larger sizes. The variety shows stable growth and good productivity during warm seasons.
Growing Requirements
Cucumber Klosoudi grows best in warm conditions and in well-drained soil. Regular watering keeps the fruits tender and improves quality. In addition, organic fertilization supports healthy plant development. Training the plants on trellises also improves fruit shape and simplifies harvesting.
Sowing and Planting
Sow seeds from March to June. Transplant seedlings once temperatures become stable. After planting, space the plants 50–70 cm apart. Harvest usually begins 55–70 days after planting and continues gradually.
Fruit Characteristics
The fruits of Carosello’Klosoudi’ are long, slender and refreshing. Their flesh is crisp and aromatic, making them ideal for fresh salads, raw consumption and summer dishes. The fruits also store well for several days after harvest.
Advantages
This variety offers excellent flavour, good heat tolerance and reliable production. It is easy to grow and suitable for home gardens as well as professional cultivation.
See also : Cucumber ‘Tortarello verde scuro’










